Menu
Our executive chef, Christy, has over 18 years’ experience working on a professional level as a chef. Christy uses her extensive skills, knowledge and dedication to ensure our guests’ dining experience at Amber will be one to remember.
With Amber being a blend of Modern Australian, European and Asian cuisine, each dish is thoughtfully crafted to bring together unique flavours and techniques, creating an exciting culinary journey.
Course
Our course menu is a favourite among guests who want to explore Amber’s diverse offerings but may not be sure where to start.
We offer the choice of a two or three-course option, which provides the perfect balance of variety and flexibility, allowing guests to tailor their dining experience to their personal tastes.
A la carte
Our à la carte menu offers a mix of rich flavours to satisfy every palate.